Cooking for friends by Gordon Ramsay & Ditte Isager

Author:Gordon Ramsay & Ditte Isager [Gordon Ramsay & Ditte Isager]
Language: eng
Format: epub
Tags: Cuisine
ISBN: 9780061435041
Published: 2009-09-30T07:45:39+00:00

Divide the bok choy and duck breasts among warm serving plates and spoon the port and cherry sauce over the duck. Serve immediately.

savory pies and tarts

My mother, even as a working woman with four children, would bake a few savory pies or tarts every Friday night. We’d have them for supper and there’d still be leftovers for tea on Sunday. I adored my Mum’s shepherd’s pie, and it’s still one of my favorite dishes to this day. I order it with a side of zucchini every time Tana and I go to The Ivy restaurant in London. They make it amazingly well—add a few dashes of Worcestershire sauce, and I’m in heaven!

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